March 22, 2017

coconut chocolate chip cookies

This is a cookie recipe I got from Ingrid and have been making for a couple years now. I first started watching Ingrid in 2010 and she has always been one of my favorite youtubers. She shared the recipe in this video and I tried it out right away. Personally, I think they are delicious, but I know they are not for everyone. They are softer and can have a little bit of a different texture because of the coconut. I like them because it's just a small batch! I usually get 10-12 cookies out of it.

Coconut Chocolate Chip Cookies

2 cups almond flour
1/4 tsp salt
1/4 tsp baking soda
6 tbsp coconut oil (melted)
1/4 cup honey
1/2 tsp almond extract
2 tbsp water
1/2 cup shredded coconut
1/2 cup chocolate chips

1. Combine almond flour, salt, and baking soda.
2. In a separate bowl, combine coconut oil, honey, almond extract, and water. Add the wet ingredients to the dry ingredients bowl and stir.
3. Mix in coconut and chocolate chips.
4. Scoop cookies on to baking sheet and flatten slightly.  Makes 10-12 cookies.
5. Bake at 350ºF for 12-15 minutes or until edges are golden brown.

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